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Jim Thompson's Flaming Wok combines a bar with a restaurant where exotic cocktails compliment the wok fried cuisine from ten different South Asian countries. They are decorated with South East Asian art and paraphernalia, all of which are tagged and the price can be haggled on. They also offer a takeaway service. They won the 1998 Carlton Pub Restaurant of The Year and was nominated for 1999 award. They also won 'Pub Food' Award for Best Ethnic Food for the whole of the UK.